Recipe

Indulge in the Sweetness: Classic American Apple Pie Recipe

Introduction

Learn how to make the each- time favorite American pie in a many simple way with this form. This dish has a crisp crust and a thick stuffing of apples with spices, it’s applicable for any festivity.

Ingredients

  • mugs each- purpose flour
  • tablespoon swab
  • 1 mug unsalted adulation, stupefied and cut into small pieces
  • mug ice water
  • 6- 8 medium apples, hulled, cored, and sliced
  • mug granulated sugar
  • mug packed brown sugar
  • 1 teaspoon bomb juice
  • tablespoon ground cinnamon
  • tablespoon ground nutmeg
  • tablespoon ground allspice
  • 1 egg, beaten( for egg marshland)

Instructions

Prepare the Dough: In one bowl, sift the flour and swabWork the adulation into the dry constituents until it forms a scruple suchlike texture. sluggishly incorporate the ice water into the blend and stir until the dough formsRoll the dough in halfput it between two disks, wrap it in plastic and let it rest for at least 1 hour.

 

Preheat Oven: First of all, turn the roaster on at 425 °F( 220 °C). Preheat roaster at 375 degrees F. On a smoothly floured faceroll out one fragment of dough to fit a 9- inch pie visageMove the dough to the visagecutting off any excess.

 

Prepare the Filling: Mix the apples, granulated sugar, brown sugar, lemon juice, cinnamon, nutmeg, and allspice in a large bowl. Stir until the apples are well coated.

 

Assemble the Pie: Spread the apple mixture into the prepared pie crust. Take the second disk of dough and put it on the top of the filling. It has trim, seal, and crimping edges. Make several incisions in the top layer of the pastry so that steam can get out. Spread beaten egg on top of it.

 

Bake the Pie: Bake for 45-50 minutes, or until the pastry is a golden brown and the fruit is caramelized and bubbling. After baking, allow the pie to cool on a wire rack before serving.

Nutrition Information (per slice)

  • Calories: 380
  • Total Fat: 18g
  • Saturated Fat: 11g
  • Cholesterol: 70mg
  • Sodium: 200mg
  • Total Carbohydrates: 55g
  • Dietary Fiber: 3g
  • Sugars: 30g
  • Protein: 4g

Conclusion

Satisfy your taste buds with this traditional American apple pie that is ideal for a family event, a festive occasion or any time you want a slice of delicious pie. They are easy to make and pack a lot of flavor into the dish which is why I recommend this recipe to everyone who loves desserts.

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